Taste the locally grown products, the fresh ingredients and experience the culinary stylings of Anthony Devoti and his staff. Our New American menu can be defined as an eclectic mix of ethnic cuisines that celebrate the people of this country and the food of the region.


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Our New American menu can be defined as an eclectic mix of ethnic cuisines that celebrate the people of this country and the food of the region. SAMPLE DINNER MENU WINE LIST CELLAR LIST The CHANGING DAILY MENU will be based on the freshest organic and natural ingredients available through these local farms: Benne's Farm Ozark Forest Mushrooms Fruitland Farm Claverach Farm Farrar Out Farm Troutdale Farm Prairie Grass Farm Baetje Farms Albert Rissi Farm Walshville, IL

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