The menus are written DAILY to reflect what is in season and
available from local farms. They are updated here on a
MONTHLY basis.

sample dinner menu
dessert & cheese

The wine list features over 250 bottles that focus on boutique winemakers
throughout the regions of Italy, France, Spain, California and Oregon.
Local craft breweries are well represented on the beer list as well as a
unique, hand-crafted cocktail menu.

wine list
cellar list
beer & cocktails

  corkage fee: $20 per bottle, we ask that you bring only 1 bottle per 2 guests
  dessert fee: $4 per person for any dessert brought by guests