news...........................................................................

Mon Petit Chou   February 26 - April 19,  2014
A 5 course prixe-fixe tasting menu featuring French cuisine served only
in our newly designed bar room. $45/person with optional wine pairings + $25.
Wednesday-Saturday, Reservations Required via phone or email ONLY.
314.773.5553 or chef@fivebistro.com

CLICK HERE FOR MENU



Restaurant Week on The Hill  April 21-27, 2014
3 courses for $25 + tax & gratuity


Dining Out For Life  04.24.14



private events...............................................................
We can accommodate private events for small or large parties. 
For information on PRIVATE EVENTS and CATERING,
please contact Stephanie Devoti at chef@fivebistro.com